We are looking for high qualified candidates to join Novotel Surabaya Hotel & Suite, as part of ACCOR Network (Sofitel, Novotel, Mercure, All Seasons, Ibis, Formula 1).
Chinese / Indonesia Food Chef
(Jawa Timur – Surabaya)
Requirements:
- The ideal candidates should has experience in similar position min 2 years.
- Preferable in 4 or 5 stars hotel.
- Self motivated.
- Outgoing persons and energetic.
- Guest service oriented.
- Able to work long hours.
- Mature.
- Strong leadership.
- Team player.
- Computer literate (Ms Office application).
- Good command of English both spoken & written.
If you meet our requirements, please send your application, complete CV, recent photograph to be sent:
HRD Department
Novotel Surabaya Hotel & Suite
Jalan Ngagel 173- 175
Surabaya 60246
or
E-mail : hrd@novotelsurabaya.com
[tags]lowongan surabaya, lowongan novotel, food chef vacancy[/tags]
N.B. Please mention www.JakJobs.com in your application letter.
Thank You.
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Dear
HRD Department
Novotel Surabaya Hotel & Suite
Jalan Ngagel 173- 175
Surabaya 60246
or
E-mail : hrd@novotelsurabaya.com
We send My..
Curriculum Vitae
Name : Yanny A Dalita
Sex : Male
Place Of Birth : Tosuraya Minahasa Selatan 19 January 1981
Age : 27 Year
Marital Status : Married
Religion : Christian
Address : *: Jln.Gagak Kelurahan Ranomuut Lingk 5. Kompleks Puskesmas-
Liwas -95128 Manado
*: Hp.0813 444 19 668 , Email : Chefyannyaxel@yahoo.com
Last Education
: Vocational High School Manado,food and Beverage Product with Service Department ,Graduate Certificate
Job Training
*: Hotel training, Novotel Hotel Manado, (“Even International Ocean Year 1998 on 19 September until 5 oktober 1998. (invitation letter to join )
*: Hotel Training in Novotel Hotel Manado since September 20, 1999 until December 20,1999 in Kitchen Department ( Certificate )
*: Judge Salon Culinaire Training at Hotel Yudisyah Jayapura 04 January 2008.
*: Computer Course Microsoft Excel at KOMPAK COURSE Manado 01 January- 05 April 2001
*: Privat Course All Micrsoft Office and Have PC
Competition Cooking
*:Competition Cooking Student of Vocational High School North Sulawesi Provinces, 10, until 12 November 1999 ( Certificate)
*: National Competition Cooking of Student all Indonesian Vocational High School, date 2, until 5 February 2000 in Jakarta Convention Center, Jakarta ( Certificate)
*: Competition Cooking Hotels and Restaurant North Sulawesi in Grand Puri Hotel Manado , date 31 May 2003 ( Certificate)
Work Experience
*: Employee of PT Indofood Sukses Makmur Tbk Manado Branch Since 04 September 2000 until 31 May 2001 with Last Position NPL Cook.
*: Café Business ( Axel Nice Café )June 01 until December19, 2001
*: Employee of The Ritzy Hotel Manado 4* Since October 1,2001 Until December 31,2003 in kitchen Department with last position Second Cook.
*: Employee of Hotel Relat Indah 3* Jayapura since March 18, 2003 until 31 March 2008 in Kitchen Department with Last Position Chef de Parti’e. â€Sous Chef in Chargeâ€
*: Now I’m Employee of Swiss-belhotel International, Manokwari, West Papua-Indonesia, with Position Senior Sous Chef
Judge Competition
*: Judge Competition Food Product Vocational High School Papua Province in
Jayapura 01-05 April 2008.
Event Organizer
*: Secretary of Event Organizer “Salon Culinaire†Dinas Perikanan dan Kelautan Provinsi Papua on 19 April 2008.
*: Secretary Of Event Organizer “Salon Culinaire†Dinas Pariwisata Seni dan Budaya Kota Jayapura on 17 -18 Augustus 2007
English Speaking
: Conversation Speaking
Your Faithfully
Yanny Axel Dalita